About this tool
Tip = bill × percentage ÷ 100. Customs differ widely. In the US, 15% to 20% is usual at sit-down restaurants, often more for great service. In Canada, 15% to 20% is common too. In the UK, many restaurants add a discretionary service charge of about 12.5%; if they do not, 10% to 15% is typical. In Australia, New Zealand and much of Europe, tipping is optional and smaller. In the UAE, 10% to 15% is common where no service charge is added.
Many people tip on the amount before sales tax. Check whether a service charge is already on the bill before adding a tip.
Good to know
- Shares are equal; the calculator does not split by what each person ordered.
- Customs are general guidance and vary by place and service.